{
 "source": "Assay Systems register, https://assay-systems.com/register/",
 "key_tier": "none",
 "data": {
  "url": "https://assay-systems.com/register/ca/grants/r/big-mountain-foods-2-ltd/",
  "assay_record": "ASY-CA-1OY9FVX15X",
  "summary": "7 federal grant and contribution agreements worth $1.6M with Big Mountain Foods 2 Ltd., 2019–2023.",
  "name": "Big Mountain Foods 2 Ltd.: federal grants and contributions",
  "register": "",
  "dates": [],
  "tiles": [],
  "sections": [],
  "figures": [
   {
    "value": "7",
    "label": "agreements"
   },
   {
    "value": "$1.6M",
    "label": "value"
   },
   {
    "value": "3",
    "label": "departments"
   },
   {
    "value": "6",
    "label": "programs"
   }
  ],
  "text": [
   "This project aims to commercialize a unique meat alternative tofu product that is soy-free, allergen-free and made from 100% Canadian grown and milled chickpeas by purchasing and installing custom-made equipment.",
   "The project will focus on developing a manufacturing process for a new plant-based product.",
   "Provides a recent UBC Food Science graduate with career development opportunity in the Quality Assurance Technician role.",
   "Conduct process engineering analysis for the automation of CauliCrumble front end production process.",
   "The purpose of this CanExport SMEs agreement is to support small- and medium-sized enterprises (SMEs) for activities related to export market development that are part of an export business case for a specific target market, particularly where activities are targeting departmental priority markets and sectors.",
   "Through the application of national and local priorities, the CSJ program seeks to provide youth, particularly those who face barriers to employment with access to work opportunities. Funded employers must demonstrate that they are providing quality work experiences for youth that provide opportunities to develop and improve their skills.",
   "The objective of this project is for the intern to acquire experience in food manufacturer specializing in allergen free meat alternatives made with Canadian pulses and vegetables. The intern will learn health and hygiene policies and the rules of the Canadian Food Inspection Agency."
  ],
  "records": [
   {
    "name": "grants and contributions register",
    "url": "https://assay-systems.com/register/ca/grants/"
   },
   {
    "name": "Delta",
    "url": "https://assay-systems.com/register/ca/grants/riding/59011-delta/"
   },
   {
    "name": "Agriculture and Agri-Food Canada",
    "url": "https://assay-systems.com/register/ca/grants/department/agriculture-and-agri-food-canada/"
   },
   {
    "name": "National Research Council Canada",
    "url": "https://assay-systems.com/register/ca/grants/department/national-research-council-canada/"
   },
   {
    "name": "Employment and Social Development Canada",
    "url": "https://assay-systems.com/register/ca/grants/department/employment-and-social-development-canada/"
   }
  ],
  "cite_as": "Assay Systems, \"Big Mountain Foods 2 Ltd.: federal grants and contributions\", https://assay-systems.com/register/ca/grants/r/big-mountain-foods-2-ltd/"
 }
}