Exceldor Coopérative: federal grants and contributions: 15 agreements; $2.0M value; 1 departments; 3 programs.
Assay record ASY-CA-03OK3R718F · Cite as: Assay Systems, “Exceldor Coopérative: federal grants and contributions”, https://assay-systems.com/register/ca/grants/r/exceldor-coop-rative/
This project aims to automate and robotize palletizing and canning.
The objective of this project are activities associated with adjustments made, as a result of COVID-19, to existing plants to implement added public health protocols and requirements and adapt production processes for the health and safety of workers and their families
The objective of this project is to involve the intern in the activities of this cooperative specializing in poultry processing. The intern will coordinate the activities of a work team and will be responsible for the operations of his/her sector. In a context of continuous improvement, the intern's role will be to manage people, workplace health and safety, well-being, food quality and safety, operations, performance, and the administration of his/her sector.
The objective of this project is to provide a youth with some work experience in the agriculture and agri-food sector.
The objective of this project is to provide a youth with some work experience in the agriculture and agri-food sector.
The objective of this project is to provide a youth with some work experience in the agriculture and agri-food sector.
The objective of the project is to involve the intern in the activities of this food-processing cooperative specializing in poultry products. The intern will ensure the proper functioning and preventive and corrective maintenance of production equipment, including general maintenance of the building. More specifically, the intern will have to install, repair and maintain production and service equipment, as well as their hydraulic, pneumatic, electrical, electronic and mechanical components.
The objective of this project is to involve the intern in the activities of this cooperative specializing in poultry processing. The intern will coordinate the activities of a work team and will be responsible for the operations of his/her sector and the management of the employees on his/her shift. In a context of continuous improvement, the intern's role will be to manage people, workplace health and safety, well-being, food quality and safety, operations, performance, and the administration of his/her sector.
The objective of this project is to involve the intern in the activities of this cooperative specializing in poultry processing. The intern will coordinate the activities of a work team and will be responsible for the operations of his/her sector and the management of the employees on his/her shift. In a context of continuous improvement, the intern's role will be to manage people, workplace health and safety, well-being, food quality and safety, operations, performance, and the administration of his/her sector.
The objective of this project is to involve the intern in the activities of this cooperative specializing in poultry processing. The intern will coordinate the activities of a work team and will be responsible for the operations of his/her sector and the management of the employees on his/her shift. In a context of continuous improvement, the intern's role will be to manage people, workplace health and safety, well-being, food quality and safety, operations, performance, and the administration of his/her sector.
The objective of the project is to involve the intern in the activities of this food-processing cooperative specializing in poultry products. The intern will ensure the proper functioning and preventive and corrective maintenance of production equipment, including general maintenance of the building. More specifically, the intern will have to install, repair and maintain production and service equipment, as well as their hydraulic, pneumatic, electrical, electronic and mechanical components.
The objective of this project is to involve the intern in the activities of this food-processing cooperative specializing in poultry products. The intern will ensure the proper functioning and preventive and corrective maintenance of production equipment, including general maintenance of the building.
The objective of the project is to involve the intern in the activities of this food-processing cooperative specializing in poultry products. The intern will ensure the proper functioning and preventive and corrective maintenance of production equipment, including general maintenance of the building. More specifically, the intern will have to install, repair and maintain production and service equipment, as well as their hydraulic, pneumatic, electrical, electronic and mechanical components.
The objective of the project is to involve the intern in the activities of this company specializing in poultry processing. The intern will take charge of a criticality project for the equipment used in production and optimization of the critical store inventory. The intern will work in close collaboration with the plant's production, maintenance, quality and health and safety team and will be involved in managing the important issues of each of his/her functions.
The objective of this project is to provide a youth with some work experience in the agriculture and agri-food sector.
Contains information licensed under the Open Government Licence – Canada. Source: Government of Canada proactive disclosure of grants and contributions (open.canada.ca, dataset 432527ab-7aac-45b5-81d6-7597107a7013), 1,327,352 rows as published, collapsed to one agreement per agreement number (per reference number where none is given) at its latest amendment, which carries the full agreement value. Years are the agreement start year. Agreements with individuals are counted but not named.