Golden Valley Foods Ltd.: federal grants and contributions

Updated 12 October 2026 · Abbotsford, BC · grants and contributions register

Golden Valley Foods Ltd.: federal grants and contributions: 2 agreements; $5.2M value; 1 departments; 2 programs.

Assay record ASY-CA-0NGCZ8P0ZP · Cite as: Assay Systems, “Golden Valley Foods Ltd.: federal grants and contributions”, https://assay-systems.com/register/ca/grants/r/golden-valley-foods-ltd/

$
2agreements
$5.2Mvalue
1departments
2programs

Largest agreements

Egg Grading Improvement$5.0Mvalue2022start2028end

The objective of this project is to install a fully automatic egg grading system to improve productivity by increasing production while reducing production and labour costs.

Facility & Process Modifications to Address Emergency COVID-19 Response$180Kvalue2020start2021end

The objective of this project are activities associated with adjustments made, as a result of COVID-19, to existing plants to implement added public health protocols and requirements and adapt production processes for the health and safety of workers and their families.

Departments

Agriculture and Agri-Food Canada2agreements$5.2Mvalue2programs
  • Supply Management Processing Investment Fund (SMPIF)
  • Emergency Processing Fund

All grants from Agriculture and Agri-Food Canada

Years

20221agreements$5.0Mvalue1programs
  • Supply Management Processing Investment Fund (SMPIF)
20201agreements$180Kvalue1programs
  • Emergency Processing Fund

Contains information licensed under the Open Government Licence – Canada. Source: Government of Canada proactive disclosure of grants and contributions (open.canada.ca, dataset 432527ab-7aac-45b5-81d6-7597107a7013), 1,327,352 rows as published, collapsed to one agreement per agreement number (per reference number where none is given) at its latest amendment, which carries the full agreement value. Years are the agreement start year. Agreements with individuals are counted but not named.